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About Tracey's Table

From the Desk of Tracey Friley

Foodie, Creative, Travel Agency Owner
& National Geographic Traveler of the Year....


Hey there. I'm Tracey. And I am - among other things - a foodie. This site is where I aim to connect with you through food. It's what floats my bloat. And yours too, I hope.

Tracey's Table was originally created as an offshoot of my travel agency Tracey Friley Travel. It was designed to be an epic long table dining experience on Black-owned farms with Black chefs and Black-owned wine labels. Food and travel really do go together, don't you think?

All set for its soft launch in September 2020, it seems COVID had other plans.

So just like millions of other entrepreneurs around the world, Tracey's Table made its Pandemic Pivot by tabling the farm to table dining idea and instead moved to offering a monthly specialty food box subscription, a signature "Tasting France" box, and a series of limited edition food boxes & specialty food items...all for explorers of food. Another perfect fit. Because ~ seriously ~ you don’t have to travel to try something new.

If you are an explorer of food, or even if you're on the fence, stay tuned for what's in store. It's going to definitely tickle your tastebuds!


xo Tracey in Toulouse

Tracey is a National Geographic Traveler of the Year award winner.


"Your magic is contagious."

- Diane Powe, Oakland CA